Bubble fine dining comes to canadian rockies
Fairmont Banff Springs has christened a new private outdoor dining venue, the 360° Dome. Available year-round, the exclusive dome offers three dining experiences: brunch, après, and dinner.
The venue opens as hospitality operators struggle to save the industry from a punishing downturn sparked by the coronavirus pandemic. With travellers and diners looking for safe outing experiences with physical distancing, companies have turned to stand-alone domes and even refurbished ski gondolas to meet the new demand for exclusive dining bubbles.
Located on the picturesque Upper Garden Terrace, the 360° Dome is surrounded by panoramic views of the Canadian Rockies and the 132-year-old Castle. The venue is reservable for an extravagant family-style brunch in the morning, an intimate Grapes Wine & Charcuterie experience in the afternoon, and a five-course gourmet menu in the evening, says Fairmont.
Executive Chef Robert Ash’s family-style brunch includes make-your-own mimosa ingredients and breakfast favourites such as eggs benedict and buttermilk pancakes for $125 per person, while the Grapes experience features housemade preserves and cured meats paired with locally-sourced cheese and Canadian wine for $125 per person. The indulgent five-course dinner features locally-inspired flavours and ingredients, including the Brant Lake Wagyu Beef Carpaccio and the Long Bone Bison Short Rib, for $280 per person.
The décor in the 360° Dome’s interior is designed by Cory Christopher and features a rustic-theme with winter touches. Guests dining in the cozy venue can sip on Rundle Bar’s hand-crafted cocktails while enjoying their perfectly intimate dining experience.
The outdoor dining venue can accommodate 2-6 guests and must be reserved 24 hours in advance. To learn more or to book the 360° Dome at Fairmont Banff Springs, guests may call 403 762 2211 or email banffsprings@fairmont.com.
